A certain birthday boy was pretty happy tonight. I got us dinner reservations at Silk, the only Thai restaurant on the island. Our table was on the balcony overlooking Front Street and the harbour.
The menu consisted of the usual thai favourites - tom yam kung, pad thai, curries, etc. A pity there wasn't yam woon sen, my favourite glass noodle salad...
While waiting for our food to arrive, we sipped at our ultra expensive (USD7.50) bottle of still water, trying to make it last the entire evening and enjoyed the evening breeze...
The appetizer came along - fried crackers with thai sweet chilli sauce. seriously, it was more sweet than spicy, but it was a good start..
Then came the soup - tom yam kung. yummy!
Then came the satay platter - chicken, beef and prawn satay! the beef was excellent!! chicken was good. but the prawns, well, i think they should have used it in the tom yam kung instead...
Birthday boy said " HAPPY!! haven't had satay in a long while..."
I couldn't resist ordering the mango sticky rice for dessert. i'm happy too.
Last but not least, a shot of the lights of the restaurant, before leaving...
Comments